I just created this spaghetti sauce! It's so yummy! The smell is intoxicating! I literally could eat this whole pot of spaghetti sauce. I will warn you this makes a ton! I'm going to freeze the sauce into smaller portions so I can use it again for another meal. You need to try this recipe out! I will never buy spaghetti sauce again. The whole house smells awesome...
Knock Your Socks Off Spaghetti Sauce
3 TBSP Olive Oil
1 Large Onion, chopped fine
1 Green Bell Pepper (OPT.), chopped fine
2 clove garlic, chopped
1 TBSP Chopped Dried Parsley
1 lbs Ground Beef
1 1/2 tsp. Salt
1/2 tsp. Black Pepper
2 TBSP Italian Seasonings
2-28 oz Cans of Crushed Tomatoes
1-6oz Can of Tomato Paste
Directions: Saute Onion, bell peppers, garlic, and parsley in olive oil until light brown. Add meat and seasonings: cook until brown. Add remaining ingredients and simmer one hour, stirring occasionally, serve over cooked thin spaghetti with grated cheese on top.